Plant Based

Plant forward

In response to consumers’ needs and the growing trend for plant based baked goods, Puratos proudly offer a full range of plant-based solutions that enable to remove dairy, eggs & butter, and to offer plant-based proteins. We want to bring inspiration, supreme taste and texture with the ultimate joy of doing something good. To thrive today and to grow tomorrow, join us and Plant Forward!

Plant-Based Products
Tegral Cinnamon Smear
A convenient base used in the production of cinnamon smear, used fresh and frozen, for cinnamon rolls or sticky buns.
Sunset Glaze Non Dairy Clean Label Glaze
Sunset Glaze, a plant-based egg wash alternative, gives your finished goods a brilliant shine and color in line with consumer trends.
Vivafil Raspberry
A multi-purpose, preservative free raspberry filling with great bake stability for cakes and sweet goods.
Tegral Cacao-Trace Clean Label Plant-Based Brownie Mix
A plant-based mix for fudgy brownies. Made with sustainable cocoa. Add water and oil only.
Topfil Plus Wild Blueberry
A premium quality wild blueberry filling. Ideal for pies, pastries and other fresh or frozen sweet goods.
Topfil Plus Cherry
An all-purpose, ready-to-use cherry filling or topping for donuts, turnovers, pastries, cakes and premium baked goods.
Harmony Classic Briant Glaze
Concentrated glaze with an apricot taste to protect & preserve the appearance of fresh fruits. It can be diluted with water depending on the desired viscosity.
Harmony Sublimo Neutre Glaze
The first cold-setting glaze, Harmony Sublimo offers all the advantages of existing hot and cold glazes in one ready-to-use solution. Ideal for preserving the color, shape and firmness of fresh fruits. Prolongs the freshness of fruit pies, cakes and pastries.
Acti-Fresh LB
Preserve the freshness of your cakes, muffins, cake donuts, and more and upgrade the texture from day one, along with their shelf life thanks to our enzyme-based cake improver.
S-500 Power (1%) Bag
An improver designed specifically for unfermented frozen dough (up to 9 months shelf life) to improve volume, crumb structure and freshness of the final baked product, while providing maximum tolerance.
Tegral Crème Cake
Value crème cake option, good for muffins, loaf cakes and bundt cakes
Puratop Sticky Bun Smear
A smear for sticky buns, cinnamon rolls, and coffee cakes.
Tegral Chocolate Cake Donut
A complete mix for tender chocolate cake donuts.
Tegral British Scone Mix
A complete mix for authentic English scones and other sweet goods.
Puralix
A starch-based greasing product for perfect release of all confectionery goods.
Glasse Strawberry Glaze
A ready to use filling/glaze for making fresh strawberry pies, shortcakes, tarts, and other strawberry fillings.
Argenta Rulle Laminating Margarine
For laminating puff pastries, croissants and danishes.

Get Inspired

'Egg' in Nest

'Egg' in Nest

Recipe of 'Egg' in Nest

Peaches & Cream Plant-Based Croissant

Peaches & Cream Plant-Based Croissant

Recipe for Peaches & Cream Plant-Based Croissant. 100% delicious, crazy and flavorful, as well as more sustainable.

Puravita Pulses Tartine

Puravita Pulses Tartine

This whole wheat bread recipe is made with Puravita pulses and is perfect for sandwiches or toast. It’s easy to make and tastes great!

Pear Caramel Pie

Pear Caramel Pie

Recipe of Pear Caramel Pie

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