Molderator

Molderator is a dehydrated wheat sourdough and natural mold inhibitor for baked goods. It can be used in a variety of end products such as loaf breads, bagels, soft rolls and baguettes.

  • All natural
  • Increase shelf life
  • Does not impact the taste profile of bread

Increase shelf life with a natural mold inhibitor for rolls, loaf breads, bagels, baguettes, among many other bread products without impacting the taste of the bread.

Usage rate / recipe: 1.5% on flour weight.

Kosher parve.

Customer advantages

  • Cost effective
  • Longer shelf life of bakery items

Consumer advantages

  • Fresher bread at purchase

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Ingredients

Sourdough (fermented wheat flour, cultured corn syrup solids), salt.

No Sugar Added No Sugar Added
Wholefoods Compliant Wholefoods Compliant
Lecithin Free Lecithin Free
No Artificial Preservatives No Artificial Preservatives
No Artificial Flavors or Colors No Artificial Flavors or Colors
Dairy Free Dairy Free
Lactose Free Lactose Free
Titanium Dioxide free Titanium Dioxide free
Sugar Free Sugar Free
Soy Free Soy Free
Egg Free Egg Free

Molderator is a dehydrated wheat sourdough and natural mold inhibitor for baked goods. It can be used in a variety of end products such as loaf breads, bagels, soft rolls and baguettes.

  • All natural
  • Increase shelf life
  • Does not impact the taste profile of bread

Increase shelf life with a natural mold inhibitor for rolls, loaf breads, bagels, baguettes, among many other bread products without impacting the taste of the bread.

Usage rate / recipe: 1.5% on flour weight.

Kosher parve.

Customer advantages

  • Cost effective
  • Longer shelf life of bakery items

Consumer advantages

  • Fresher bread at purchase

View full description