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  1. Home
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  3. Intens Fresh 1-40

Intens Fresh 1-40

Intens Fresh 1-40 is an enzymatic preparation specifically formulated to improve the freshness of soft products.

  • Improve freshness
  • Increased softness
  • Increased moistness
  • Wide variety of applications

Usage rate: 0.2% – 0.35% on flour weight for large products (pan breads, Italian breads, …) 0.3% – 0.5% on flour weight for small products (buns, rolls, …)

Kosher parve.

Customer advantages

  • Ease of use
  • Cost-effective
  • Consistent results

Consumer advantages

  • Fresher products at point of purchase

View full description

  • Details
  • Product benefits
  • Ingredients
  • Downloads
  • Health & Well-Being
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Applications

Baguette Ciabatta Crusty Roll Loaf bread Multigrain & Wholemeal Local Bread Pizza Toast Bread Soft Roll Hamburger Bun Bagel Flat Bread Flour Tortilla Sweet Good Large Sweet Good +2

Sweet GoodLarge Sweet Good

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Benefits

Improve texture & shelf life Create products with claims Better workability and stability +

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Ingredients

Wheat flour, enzymes.

 

No Sugar Added No Sugar Added
Wholefoods Compliant Wholefoods Compliant
Lecithin Free Lecithin Free
No Artificial Preservatives No Artificial Preservatives
No Artificial Flavors or Colors No Artificial Flavors or Colors
Dairy Free Dairy Free
Lactose Free Lactose Free
Titanium Dioxide free Titanium Dioxide free
Sugar Free Sugar Free
Soy Free Soy Free
Egg Free Egg Free
11
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No Sugar Added No Sugar Added
Wholefoods Compliant Wholefoods Compliant
Lecithin Free Lecithin Free
No Artificial Preservatives No Artificial Preservatives
No Artificial Flavors or Colors No Artificial Flavors or Colors
Dairy Free Dairy Free
Lactose Free Lactose Free
Titanium Dioxide free Titanium Dioxide free
Sugar Free Sugar Free
Soy Free Soy Free
Egg Free Egg Free
Show less

Would you like to find out more about this product? Contact us

Intens Fresh 1-40 is an enzymatic preparation specifically formulated to improve the freshness of soft products.

  • Improve freshness
  • Increased softness
  • Increased moistness
  • Wide variety of applications

Usage rate: 0.2% – 0.35% on flour weight for large products (pan breads, Italian breads, …) 0.3% – 0.5% on flour weight for small products (buns, rolls, …)

Kosher parve.

Customer advantages

  • Ease of use
  • Cost-effective
  • Consistent results

Consumer advantages

  • Fresher products at point of purchase

View full description

Recipes you can make with Intens Fresh 1-40

Baguette Straight Dough

Read more

Whole Wheat Sweet Multigrain

Read more

Multigrain Wholegrain Hero

Read more

Wholegrain Hero

Read more

View all Intens Fresh 1-40 recipes
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Bot said:
Hello, I’m PuraBot! I’m here to give you information about Puratos products or recipes.
Bot said: Hello, I’m PuraBot! I’m here to give you information about Puratos products or recipes.
Bot said:

Hello, I’m PuraBot! I’m here to give you information about Puratos products or recipes.

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