A sustainable and creamy nut and cocoa filling made with high hazelnut content. Just stir and apply pre and post-bake for your bakery and sweet goods needs.
- Premium and sustainable made with 13% hazelnut
- Versatile in use, suited for Artisanal and Industrial working processes
- Sustainably sourced core ingredients
Made with sustainable ingredients such as Cacao-Trace cocoa powder, RSPO certified palm oil and RFA certified hazelnuts, you have the right ingredients to go completely nuts. Cacao-Trace is our sustainable cocoa program that helps build a truly sustainable future for cocoa and everyone involved. With Cacao-Trace, the fermentation process is mastered to ensure the best quality beans and products with a GREAT TASTE. DOING GOOD is the focus so Cacao-Trace farmers benefit from the value they create, thanks to the quality premium and chocolate bonus of 5 cents per pound of chocolate sold.
Made from sustainable ingredients, Carat Nuxel Hazelnut offers a next level taste and texture food experience, but also an ethical one. Carat Nuxel Hazelnut also includes carefully selected cocoa powder sourced from Puratos’ Cacao-Trace program and the hazelnuts are grown on sustainable farms that are RFA/UTZ-certified, combined with fat that is RSPO SG. Carat Nuxel fillings: a tasty, sustainable & versatile solution for every type of creation.
Ready-to-use filling, with a stable texture between 15-25°C that can be used in bakery & patisserie applications before and after baking. Store in a dry place (R.H.: max 60%) between 15 and 20°C. Seal the packaging properly after each use.
Sugar, vegetable oil (palm), HAZELNUT paste (min. 13%), skimmed MILK powder, fat-reduced cocoa powder, emulsifier (sunflower lecithin) and natural flavoring (vanilla)
