A dark chocolate ganache made with pure Belgian Chocolate used to enrobe cakes, pastries or as rich chocolate filling for cakes and truffles.
- Real, premium Belgian chocolate
- Enhance the taste of end products
- Versatile. Use as a spread or for filling pastries and cakes
Ingredients
Dark chocolate (sugar, cocoa mass, cocoa butter, cocoa powder (processed with alkali), soy lecithin,natural flavor) , water, sweetened condensed skim milk (milk solids, sucrose), palm oil, sugar, Contains2% or less of the following: polysorbate 60, tartaric acid, potassium sorbate (preservative).
