Acti-Fresh LB

Acti-Fresh LB is a clean label improver for cakes that gives a longer bite. By adding in Acti-Fresh LB, you can easily preserve the freshness of cakes and cake donuts, making them more enjoyable for consumers throughout the entire shelf life. Acti-Fresh LB is a concentrated powder solution that simply needs to be added to other dry ingredients during the mixing phase, requiring no change in process or equipment.

Acti-Fresh LB is an enzyme-based solution, providing a clean(er) label alternative to additives and preservatives. Enzymes are present in nature like plants and living organisms. They are reproduced at Puratos to improve the quality of your cakes without impacting your ingredients list. Acti-Fresh has a proven positive effect on the different parameters of cake freshness including softness, moistness, cohesiveness, and resiliency. The result is premium quality cakes, muffins, cake donuts, and other finished goods with extended shelf life which will lead to increased customer satisfaction.