A base for Portuguese, Italian and French breads, sub rolls and crusty rolls.
Easy to use
Great taste
Versatile
Easy mixes are developed concentrated mixes that integrate our technology, use a higher quality of different ingredients and promote a better cost in use without having to incorporate flour.
The dosage of these bread mixes varies between 5% and 50%.
Customer advantages
Convenient- less scaling and less need for skilled labor
Consistent- constant output and less fluctuations in the recipe
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A base for Portuguese, Italian and French breads, sub rolls and crusty rolls.
Easy to use
Great taste
Versatile
Easy mixes are developed concentrated mixes that integrate our technology, use a higher quality of different ingredients and promote a better cost in use without having to incorporate flour.
The dosage of these bread mixes varies between 5% and 50%.
Customer advantages
Convenient- less scaling and less need for skilled labor
Consistent- constant output and less fluctuations in the recipe
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